{"product_id":"peanuts-raw-organic-500g","title":"Peanuts Raw Organic 500g","description":"\u003cp class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eRaw, whole, and ready for roasting, sprouting, blending or snacking. These \u003cspan class=\"s1\"\u003e\u003cb\u003eskin-on, unshelled organic peanuts\u003c\/b\u003e\u003c\/span\u003e are grown by Evan and Lois Blanch at \u003ci\u003eGreenacres Organic; \u003c\/i\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eAustralia’s only certified organic peanut farm\u003c\/b\u003e\u003c\/span\u003e, located near Kingaroy, Queensland.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eThese peanuts retain their \u003cspan class=\"s1\"\u003e\u003cb\u003enatural red skins\u003c\/b\u003e\u003c\/span\u003e, prized for their antioxidant content and deep, earthy flavour. A wholefood favourite for DIY nut butters, peanut brittle, home roasting or sprouting.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eAbout the Growers\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eAt the foothills of Queensland’s Bunya Mountains, Evan and Lois Blanch are custodians of a rare thing: a fully certified organic peanut farm. Their \u003ci\u003eGreenacres Organic\u003c\/i\u003e property in Coolabunia, just outside Kingaroy, is rooted in four generations of peanut farming — but their approach is anything but conventional.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eInstead of synthetic fertilisers and pesticides, they rely on \u003cspan class=\"s1\"\u003e\u003cb\u003ebiological soil health, cover crops\u003c\/b\u003e\u003c\/span\u003e, and thoughtful crop rotations to foster a thriving microbial ecosystem underground. They’ve turned degraded paddocks into rich, living soil — and their peanuts reflect that vitality.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eToday, they remain the only certified organic peanut producers in the country, and all nuts are harvested, sorted, and packed on-site to ensure quality and traceability.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eWhat Makes These Peanuts Special\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eCertified Organic\u003c\/b\u003e\u003c\/span\u003e (ACO) and 100% Australian-grown\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eUnroasted, skin-on, and ready to use however you like\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eGrown, harvested and packed on a single family farm\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eNaturally high in protein, healthy fats, and dietary fibre\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eRed skins are rich in polyphenols and antioxidants\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eFree from preservatives, additives, irradiation, or oil treatment\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eCulinary Uses\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eRaw peanuts are a \u003cspan class=\"s1\"\u003e\u003cb\u003ekitchen staple\u003c\/b\u003e\u003c\/span\u003e with many uses:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eRoast them at home for maximum freshness\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eBlend into homemade peanut butter\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eSprout them (instructions below)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eUse in savoury dishes like stir-fries, satay, noodle bowls\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eAdd to muesli, trail mix, or grind into flour for baking\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eWhy We Love Them\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eMost peanuts sold in Australia are imported and roasted in bulk under industrial conditions. These are the \u003cspan class=\"s1\"\u003e\u003cb\u003eopposite:\u003c\/b\u003e\u003c\/span\u003e \u003ci\u003eAustralian-grown, hand-packed, and still wearing their natural skins\u003c\/i\u003e. They offer a more nutrient-dense and flavourful alternative to the bland, pre-processed nuts lining supermarket shelves.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eEvan and Lois’s care for the land shows in the quality of these peanuts — from the soil up.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline; color: rgb(48, 76, 69);\"\u003e\u003cb\u003eFAQs\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch5 class=\"p4\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eAre these peanuts raw or roasted?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eThese are completely \u003cspan class=\"s1\"\u003e\u003cb\u003eraw\u003c\/b\u003e;\u003cb\u003e \u003c\/b\u003e\u003c\/span\u003eunroasted and unsalted. They’re suitable for roasting at home, blending, or sprouting.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 class=\"p4\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eCan I use these to make peanut butter?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eYes. Roast them first for the best flavour, then blend in a food processor until smooth. You can add salt or oil to taste.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 class=\"p4\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eAre they safe to eat raw?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eYes, but like all raw legumes, moderation is advised. Light roasting or boiling enhances digestibility.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 class=\"p4\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eCan I sprout these peanuts?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eAbsolutely. Rinse and soak them for 8–12 hours, drain, and keep in a jar or sprouting tray. Rinse twice daily. You should see small shoots within 2–4 days. They can be eaten raw or lightly cooked once sprouted.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 class=\"p4\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eWhere are they grown?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eOn \u003ci\u003eGreenacres Organic\u003c\/i\u003e farm in Coolabunia, near Kingaroy, Queensland; Australia’s traditional peanut-growing region.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 class=\"p4\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eAre they certified organic?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eYes. They’re certified organic by Australian Certified Organic (ACO), with no synthetic inputs used in their production.\u003c\/span\u003e\u003c\/p\u003e","brand":"Greenacres Organics","offers":[{"title":"Default Title","offer_id":43634932318319,"sku":"PNUT-RAW-500G","price":7.7,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3422\/9615\/files\/Australian_Grown_Organic_Raw_Peanuts_500g.jpg?v=1758509806","url":"https:\/\/wholesale.sovereignfoods.com.au\/products\/peanuts-raw-organic-500g","provider":"Sovereign Foods Wholesale","version":"1.0","type":"link"}