{"product_id":"peanuts-roasted-unsalted-organic-500g","title":"Peanuts Roasted Unsalted Organic 500g","description":"\u003cp class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eWholesome, crunchy, and grown with care in Australia’s peanut heartland. These unsalted, organic roasted peanuts are grown and harvested by Evan and Lois Blanch at \u003ci\u003eGreenacres Organic\u003c\/i\u003e in Coolabunia, Queensland — \u003cspan class=\"s1\"\u003e\u003cb\u003eAustralia’s only certified organic peanut farm\u003c\/b\u003e\u003c\/span\u003e. Air-roasted without oil, they’re as pure and unprocessed as peanuts come, with all the creamy richness and natural crunch that fresh roasting brings. These tasty morsels are so fresh and tasty, there is no need to add salt. If you aren't a fan of peanuts, you really haven't tasted them super fresh. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eAbout the Growers\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"p3\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eAustralia's \u003cmeta charset=\"utf-8\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eonly certified organic peanut producer \u003c\/b\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eEvan and Lois Blanch are fourth-generation farmers working rich red volcanic soils near Kingaroy, in the South Burnett region of Queensland; long known as Australia’s peanut capital. Over the past 30 years, they’ve transformed \u003ci\u003eGreenacres Organic\u003c\/i\u003e into a pioneering farm that champions \u003cspan class=\"s2\"\u003e\u003cb\u003esoil-first\u003c\/b\u003e\u003c\/span\u003e principles and whole-of-ecosystem thinking.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eRather than using chemical inputs to fight pests or boost yield, the Blanchs rely on \u003cspan class=\"s2\"\u003e\u003cb\u003esoil biology, cover cropping\u003c\/b\u003e\u003c\/span\u003e, and natural compost to create a thriving underground ecosystem that feeds their crops — and produces peanuts with exceptional flavour and nutritional density. As Evan puts it, “If you grow healthy soil, you grow healthy plants.”\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eWhat Makes These Peanuts Special\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eCertified Organic\u003c\/b\u003e\u003c\/span\u003e by ACO – chemical-free and non-GMO\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eGrown by the Blanch family in \u003cmeta charset=\"utf-8\"\u003eCoolabunia in Kingaroy\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eAir-roasted (not oil-roasted) for a cleaner, drier finish\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eUnsalted and unadulterated – perfect for baking, blending, or snacking\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eExcellent source of protein, fibre, and heart-healthy fats\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eFree from added oils, preservatives, or artificial ingredients\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eCulinary Uses\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"p3\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eThese roasted peanuts are \u003cspan class=\"s2\"\u003e\u003cb\u003eversatile in the kitchen\u003c\/b\u003e\u003c\/span\u003e, and their freshness makes a difference you can taste.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eSnack on them as-is or mix into your own trail mix\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eCrush them for toppings on noodles, salads, or stir-fries\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eBlend into peanut butter or peanut satay sauce\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eUse in baking: cookies, brownies, granola bars, and nutty loaves\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eWhy We Love Them\u003c\/b\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"p3\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eMost peanuts in supermarkets are now \u003cspan class=\"s2\"\u003e\u003cb\u003eimported;\u003c\/b\u003e\u003c\/span\u003e many from China, Argentina or the US and often roasted in oil with additives or salt. These peanuts are \u003cspan class=\"s2\"\u003e\u003cb\u003ethe real deal\u003c\/b\u003e\u003c\/span\u003e: grown, roasted and packed on a \u003cspan class=\"s2\"\u003e\u003cb\u003esingle certified organic farm\u003c\/b\u003e\u003c\/span\u003e in Queensland’s peanut country, with the kind of attention to soil health, freshness, and traceability that industrial systems can’t match.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eThey’re the only peanuts we know of that tell a regenerative story, and you can taste it in every handful.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cspan style=\"color: rgb(48, 76, 69); text-decoration: underline;\"\u003e\u003cb\u003eFAQs\u003c\/b\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch5 class=\"p4\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eAre these peanuts certified organic?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp class=\"p3\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eYes. Greenacres Organic is certified organic by Australian Certified Organic (ACO). No synthetic fertilisers, insecticides, or herbicides are used.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 class=\"p4\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eAre they roasted in oil or dry-roasted?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp class=\"p3\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eThese peanuts are \u003cspan class=\"s2\"\u003e\u003cb\u003eair-roasted\u003c\/b\u003e\u003c\/span\u003e without oil. This results in a crisper texture and cleaner flavour — and means there are no added fats or hidden oils.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 class=\"p4\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eAre these salted?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp class=\"p3\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eNo. These are completely \u003cspan class=\"s2\"\u003e\u003cb\u003eunsalted\u003c\/b\u003e\u003c\/span\u003e, letting the natural peanut sweetness come through. Being so fresh, means they don't have the bitterness often associated with commercial peanuts, so they don't need salt to mask the flavour\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 class=\"p4\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eCan I use these to make homemade peanut butter?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp class=\"p3\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eAbsolutely! These peanuts are ideal for blending into nut butter. Just blend in a food processor until smooth (about 10 minutes on medium speed), adding a pinch of salt if needed.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 class=\"p4\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eWhat’s the best way to store them?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp class=\"p3\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eStore in an airtight jar in a cool, dark place. For longer shelf life (especially in warm or humid climates), refrigerator is best.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 class=\"p4\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eWhere are they grown?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp class=\"p3\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eAt Greenacres Organic in Coolabunia, near Kingaroy in Queensland’s South Burnett region — the traditional heartland of Australian peanut farming.\u003c\/span\u003e\u003c\/p\u003e","brand":"Greenacres Organics","offers":[{"title":"Default Title","offer_id":43634930647151,"sku":"PNUT-ROAST-500G","price":8.75,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3422\/9615\/files\/Peanuts-Roasted-Unsalted-Organic-500g-Greenacres-Organics-Sovereign-Foods-1673301637.jpg?v=1758509750","url":"https:\/\/wholesale.sovereignfoods.com.au\/products\/peanuts-roasted-unsalted-organic-500g","provider":"Sovereign Foods Wholesale","version":"1.0","type":"link"}