{"product_id":"sorghum-golden-pearled-biodynamic-5kg","title":"Sorghum Grain Golden Pearled Biodynamic 5kg","description":"\u003cp class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eThis \u003cspan class=\"s1\"\u003e\u003cb\u003egold sorghum grain\u003c\/b\u003e\u003c\/span\u003e is grown by \u003c\/span\u003e\u003cstrong\u003eKym and Neil Sullivan\u003c\/strong\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cstrong\u003e\u003ca style=\"color: rgb(48, 76, 69);\" href=\"https:\/\/sovereignfoods.com.au\/blogs\/our-producers\/kym-and-neil-sullivan\" title=\"Link to Kym and Neil Sullivan's bio page\" rel=\"noopener\" target=\"_blank\"\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/strong\u003e, near \u003cspan class=\"s1\"\u003e\u003cb\u003eLinthorpe, about 35km west of Toowoomba Queensland\u003c\/b\u003e\u003c\/span\u003e. Their 183-acre farm is set on naturally mineral-rich basalt soils. They specialise in \u003cspan class=\"s1\"\u003e\u003cb\u003echemical-free, low-input grain farming\u003c\/b\u003e\u003c\/span\u003e, now certified biodynamic and organic for crops including sorghum, mung beans, chickpeas, buckwheat, millet, and fenugreek\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eGold sorghum is a drought‑tolerant, naturally gluten‑free cereal with a mild, slightly sweet flavour and striking golden hue. It mills beautifully into flour for baking or can be \u003cspan class=\"s1\"\u003e\u003cb\u003esoaked and cooked whole\u003c\/b\u003e\u003c\/span\u003e as a hearty grain for salads, bowls, porridges, or grain sides.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 class=\"p4\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eWhy we love it:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eGrown by Neil \u0026amp; Kym Sullivan near Linthorpe, QLD\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eCertified biodynamic \u0026amp; organic\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eNaturally gluten-free—great for sensitive diets\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eMild flavour and attractive golden colour\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"p1\"\u003e\n\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eUsable both milled or as a whole grain\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 class=\"p4\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eAbout the Growers:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eNeil grew up on the Darling Downs, and alongside Kym they shifted from conventional to organic farming in the ’90s. They’ve since focused on \u003cspan class=\"s1\"\u003e\u003cb\u003eenhancing soil structure\u003c\/b\u003e\u003c\/span\u003e, using \u003cspan class=\"s1\"\u003e\u003cb\u003ecrop rotations\u003c\/b\u003e\u003c\/span\u003e, \u003cspan class=\"s1\"\u003e\u003cb\u003ecover crops\u003c\/b\u003e\u003c\/span\u003e, and aiming for \u003cspan class=\"s1\"\u003e\u003cb\u003eno‑till\u003c\/b\u003e\u003c\/span\u003e in future. They maintain a certified gluten-free processing and packing facility in Millmerran.\u003c\/span\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 class=\"p4\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eAbout Gold Sorghum:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eSorghum (\u003ci\u003eSorghum bicolor\u003c\/i\u003e) is a resilient grain from the millet family suited to hot, dry climates. Its golden variety offers \u003cspan class=\"s1\"\u003e\u003cb\u003elight, sweet kernels\u003c\/b\u003e\u003c\/span\u003e that cook up with tenderness and absorb flavours well. Rich in fibre and slow-release carbs, it’s a smart staple for modern wholefood cooking.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 class=\"p4\"\u003e\n\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eHow does gold sorghum compare to \u003c\/b\u003e\u003c\/span\u003e\u003cstrong\u003ewhite sorghum\u003c\/strong\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003e?\u003c\/b\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cmeta charset=\"utf-8\"\u003eGold sorghum and white sorghum are both varieties of the same grain, (\u003cem\u003eSorghum\u003c\/em\u003e bicolor), but they differ in their pericarp (outer layer) colour and, consequently, in their nutritional profiles and uses. White and gold sorghum are both gluten-free, high-fibre grains, but they have subtle differences:\u003c\/span\u003e\u003c\/p\u003e\n\u003ctable style=\"width: 100.031%; height: 177.969px;\"\u003e\n\u003cthead\u003e\n\u003ctr style=\"height: 35.5938px;\"\u003e\n\u003cth style=\"width: 15.4768%; height: 35.5938px;\"\u003e\n\u003cp style=\"text-align: center;\" class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eFeature\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/th\u003e\n\u003cth style=\"width: 43.8764%; height: 35.5938px;\"\u003e\n\u003cp class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eWhite Sorghum\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/th\u003e\n\u003cth style=\"width: 39.8061%; height: 35.5938px;\"\u003e\n\u003cp class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eGold Sorghum\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr style=\"height: 35.5938px;\"\u003e\n\u003ctd style=\"width: 15.4768%; height: 35.5938px;\"\u003e\n\u003cp style=\"text-align: center;\" class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eFlavour\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 43.8764%; height: 35.5938px;\"\u003e\n\u003cp style=\"text-align: center;\" class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eMild, neutral\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 39.8061%; height: 35.5938px;\"\u003e\n\u003cp style=\"text-align: center;\" class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eSlightly sweet, nutty\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 35.5938px;\"\u003e\n\u003ctd style=\"width: 15.4768%; height: 35.5938px;\"\u003e\n\u003cp style=\"text-align: center;\" class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eColour\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 43.8764%; height: 35.5938px;\"\u003e\n\u003cp style=\"text-align: center;\" class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003ePale cream\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 39.8061%; height: 35.5938px;\"\u003e\n\u003cp style=\"text-align: center;\" class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eWarm golden hue\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 35.5938px;\"\u003e\n\u003ctd style=\"width: 15.4768%; height: 35.5938px;\"\u003e\n\u003cp style=\"text-align: center;\" class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eTexture\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 43.8764%; height: 35.5938px;\"\u003e\n\u003cp style=\"text-align: center;\" class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eSlightly softer when cooked\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 39.8061%; height: 35.5938px;\"\u003e\n\u003cp style=\"text-align: center;\" class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eA bit firmer bite\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 35.5938px;\"\u003e\n\u003ctd style=\"width: 15.4768%; height: 35.5938px;\"\u003e\n\u003cp style=\"text-align: center;\" class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eBest for\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 43.8764%; height: 35.5938px;\"\u003e\n\u003cp style=\"text-align: center;\" class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eBaking, light savoury or sweet dishes\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 39.8061%; height: 35.5938px;\"\u003e\n\u003cp style=\"text-align: center;\" class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eGrain bowls, porridge, hearty sides\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eWhile both are good sources of carbohydrates, fibre, and protein, some studies suggest \u003c\/span\u003egold sorghum \u003cspan style=\"color: rgb(48, 76, 69);\"\u003emight have slightly higher levels of total phenolics, which act as antioxidants. But when it comes down to it, both varieties are grown by the Sullivans using the same regenerative methods. Choose based on taste preference or use them side by side in your kitchen.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2 class=\"p2\"\u003e\u003cspan style=\"text-decoration: underline; color: rgb(48, 76, 69);\"\u003e\u003cb\u003eFAQs\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch5 class=\"p4\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eIs sorghum gluten-free?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eYes, sorghum is \u003cspan class=\"s1\"\u003e\u003cb\u003enaturally gluten-free\u003c\/b\u003e\u003c\/span\u003e, but we have a mixed use facility that packs glutinous products\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 class=\"p4\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eCan I mill sorghum?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eYes—a grain mill turns it into a flavourful gluten-free flour. Great for muffins, pancakes, or as a base in flour blends.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 class=\"p4\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eHow do I cook Sorghum?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eSoak overnight, then simmer for 45–60 minutes until tender. Use in soups, salads, bowls, or as a rice substitute.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 class=\"p4\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eWhat does sorghum taste like?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eIt offers a \u003cspan class=\"s1\"\u003e\u003cb\u003emild, slightly sweet flavour\u003c\/b\u003e\u003c\/span\u003e and cooks to a light, tender texture—ideal for both savoury and sweet recipes. It soaks up other flavours well, so you can boil it up in with different flavours so it works as a side no matter your cuisine\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 class=\"p4\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003e\u003cb\u003eWhat is the best way to store grains?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp class=\"p1\"\u003e\u003cspan style=\"color: rgb(48, 76, 69);\"\u003eKeep in a cool, dry place in a sealed container. For longer storage, refrigeration or freezing protects quality and deters pests. \u003c\/span\u003e\u003c\/p\u003e","brand":"Kym and Neil Sullivan","offers":[{"title":"Default Title","offer_id":43634938740847,"sku":"SGHM-GLD-5KG","price":38.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3422\/9615\/files\/Australian-Grown-organic-gold-sorghum-biodynamic.jpg?v=1758510023","url":"https:\/\/wholesale.sovereignfoods.com.au\/products\/sorghum-golden-pearled-biodynamic-5kg","provider":"Sovereign Foods Wholesale","version":"1.0","type":"link"}